A really healthy and nutritious combination of locally grown Bio Courgettes and Chana daal lentils. In almost all states of India, there is a tradition of using locally grown vegetables withe lentils - each state adding a different twist to the recipe. Here's one from our home state of Gujarat!
Paired with Jeera Rice.
Courgette and Chana Daal with Jeera Rice
Ingredients (Bio Courgette and Chana Daal):
Courgette, Chana Daal Lentils, onions, salt, green chillies, ginger, garlic, cumin seeds, coriander seeds, garam masala spice mix, assorted spices, sunflower oil, lime juice, fenugreek seeds, coriander, Mustard oil.
Ingredients (Jeera Rice)
Basmati Rice, Cumin Seeds, Sunflower Oil, Salt, Lime juice
Quantity: approx. 240ml - 250ml
Produced in Nyon.
Store refrigerated below 4C.
Best before: 2 days from day of purcharse.
Dietery Suitability & Allergies:
"Not suitable for allergy sufferers of any kind"
All our products are prepared in a shared kitchen, so we advise that if you have any allergies, please avoid eating our food.
To reduce our carbon foot-print and optimise deliveries, our delivery drivers will only deliver once a day covering the regions between Coppet and Tolochenaz/Morges, in the order that is most practical.
Due to the current exceptional pandemic situation, we will only do contactless deliveries. Our drivers will leave your packs outside your door or in your letter box. Customers will bear the responsibility of retrieving the packs and to ensure subsequent storage/cold chain.
Estimated Delivery Times
Monday to Thursday:
Gland/Nyon/Vich/Prangins: 10:30 to 12:30
Everywhere else: 11:30 to 13:00
Friday:
Gland/Nyon/Vich/Prangins: 12:30 to 14:00
Everywhere else: 12:30 to 15:30