A traditional gujarati dish - simple flavours of fresh mild green chillies, cooked with potatoes, and a special mixture of roasted chickpea flour, aromatic spices, and then topped with a sprinkle of fresh coriander leaves and a drizzle of lemon juice!
Accompanied with Jeera
Our extra long grain Basmati rice cooked with cumin seeds.
Potatoes and Mild Green Chilli Curry with Jeera Rice
Ingredients (Potatoes and Mild Green Chilli):
Potatoes, Green Chillies, Cumin Seeds, Corainder Seeds, Red Chilllies, Ginger, Garlic, Turmeric, ,Sunflower Oil, Salt, Garam Masala Mix, Corainder(fresh), Chickpea flour
Ingredients (Jeera Rice)
Basmati Rice, Cumin Seeds, Sunflower Oil, Salt, Lime juice,
Quantity: approx. 240ml - 250ml
Produced in Nyon.
Store refrigerated below 4C.
Best before: 3 days from day of purcharse.
Dietery Suitability & Allergies:
"Not suitable for allergy sufferers of any kind"
All our products are prepared in a shared kitchen, so we advise that if you have any allergies, please avoid eating our food.
To reduce our carbon foot-print and optimise deliveries, our delivery drivers will only deliver once a day covering the regions between Coppet and Tolochenaz/Morges, in the order that is most practical.
Due to the current exceptional pandemic situation, we will only do contactless deliveries. Our drivers will leave your packs outside your door or in your letter box. Customers will bear the responsibility of retrieving the packs and to ensure subsequent storage/cold chain.
Estimated Delivery Times
Monday to Thursday:
Gland/Nyon/Vich/Prangins: 10:30 to 12:30
Everywhere else: 11:30 to 13:00
Friday:
Gland/Nyon/Vich/Prangins: 12:30 to 14:00
Everywhere else: 12:30 to 15:30