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Flavours from South India! Introducing the classic Madras Curry - Paneer Cubes cooked with coconut and coconut milk, flavoured with south-indian powdered masala mix with subtle flavours of poppy seeds and cashewnuts. A completely different taste to the north Indian Korma!

 

Accompanied with Lemon Rice

A wildly popular south-indian rice dish - It is not readily available in restaurants outside India (barring a few). Basmati rice tempered south-indian style (Mustard Seeds, Curry leaves, Fenugreek seeds), with a fresh coconut and coconut milk! This rice dish is not to be missed!

Paneer Madras with Lemon Rice

CHF12.00Price
  • Ingredients (Paneer Madras):

    Paneer Cheese, Tomatoes, Onions, Cumin Seeds, Red Chilllies, Ginger, Garlic, Green Chillies, Turmeric, Sunflower Oil, Salt, Sambar Masala Mix, Curry leaves, Mustard Seeds, Fenugreek Seeds, Coconut, poppy seeds, cashewnuts, melon seeds, coconut milk.

    Ingredients (Lemon Rice)

    Basmati Rice, Cumin Seeds, Sunflower Oil, Salt, Lime juice, Curry Leaves, Fenugreek Seeds, Mustard Seeds, Urad Lentils, Coriander, green chillies, peanuts, Cashewnuts, turmeric, Coconut fresh, Coconut Milk

    Quantity: approx. 240ml - 250ml

    Produced in Nyon.

    Store refrigerated below 4C.

    Best before: 3 days from day of purcharse.

    Dietery Suitability & Allergies:

    "Not suitable for allergy sufferers of any kind"

    All our products are prepared in a shared kitchen, so we advise that if you have any allergies, please avoid eating our food.

  • To reduce our carbon foot-print and optimise deliveries, our delivery drivers will only deliver once a day covering the regions between Coppet and Tolochenaz/Morges, in the order that is most practical.

    Due to the current exceptional pandemic situation, we will only do contactless deliveries. Our drivers will leave your packs outside your door or in your letter box. Customers will bear the responsibility of retrieving the packs and to ensure subsequent storage/cold chain.

    Estimated Delivery Times

    Monday to Thursday: 

    Gland/Nyon/Vich/Prangins: 10:30 to 12:30 

    Everywhere else: 11:30 to 13:00

    Friday:

    Gland/Nyon/Vich/Prangins: 12:30 to 14:00

    Everywhere else: 12:30 to 15:30

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